8.90$ – 13.90$
The stronger taste full of interesting notes from a variety of flowers makes this a honey that always brings something new, you won’t ever get bored of wildflower honey!
Wildflower honey offers a more intense flavor profile compared to Acacia honey which, instead, delivers a gentler taste experience. Both varieties of honey can be used as natural sweeteners, great for drinks, and delicious spread over bread or toast. Don’t you know which one to choose? Give it a try to both of them!
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For returns or special arrangements, get in touch with us to discuss at info@timperio.co. We ship worldwide!
A fantastic honey using nectar from a number of local wildflowers in the unpolluted Molise region, this is another masterpiece from the renowned artisanal honey makers at Mastrogiacomo.
Produced in the town of Colletorto, the wildflowers include borage, bramble, marruca, thyme, coriander, cardoon and more, creating a stronger tasting honey bursting with flavour. The local community swears by it as a daily part of their diet.
As a completely natural product harvested from such an unblemished area, it makes the perfect natural sweetener for your drinks and cooking.
Whether spread on your morning toast or used as an ingredient in your favourite recipe, the stronger taste full of interesting notes from a variety of flowers makes this a honey that always brings something new, you won’t ever get bored of wildflower honey!
Order your bottle today and experience that natural, sweet flavour for yourself. Buy with confidence and enjoy honey from Italy’s purest regions, giving you the taste of nature, with nothing added.
| Weight | N/A |
|---|---|
| Size | 100 gr, 250 gr |
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It is challenging to cook a faster, simpler, and more satisfying main dish than a mascarpone and truffle sauce pasta. The preparation of this recipe is extremely simple, and you'll find our version begineer-friendly! Both long and short pasta suit this recipe, and we recommend using spaghetti, linguine, paccheri, penne rigate, or rigatoni.
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