With all-natural ingredients hand-harvested from the untouched hidden secret of Italy, the Molise region, our truffle spread brings the vibrancy, flavor, and goodness of wild truffles to your home.
FAQ
Our truffle sauce does wonders as a gourmet spread on croutons, canapés, french fries, and bruschettas, but also to season main courses of pasta or risotto.
After opening a jar of Tartufata Cream (truffle sauce), cover the remaining product with a layer of extra virgin olive oil, close up the lid, and keep it refrigerated for up to 20 days.
melissa.contact (verified owner) –
This is a favourite amongst my friends when they come over for dinner. I would spread them on bruschette as a starter. Occasionally I add a scoop of the sauce into my mushroom pasta to give it an extra layer of taste and aroma.